蒲鉾

蒲鉾
かまぼこ
(processed) fish paste
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かまぼこ【蒲鉾】
steamed fish paste〖U〗〖C〗.
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かまぼこ【蒲鉾】
white fish meat made into a seasoned paste, steamed, and typically formed into a semicylindrical shape over a strip of wood; 〔指輪〕 a semicylindrical ring.
板付きかまぼこ kamaboko formed onto a strip of wood.
笹かまぼこ kamaboko shaped like a bamboo leaf instead of being semicylindrical.
かまぼこ形[型] a semicylindrical shape.

●かまぼこ形の semicylindrical

・かまぼこ型兵舎 a Nissen hut; 《米》 a Quonset hut.

かまぼこ天井[屋根] a semicircular arching [barrel] vault [roof].

Japanese-English dictionary. 2013.

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